Dec 11, 2013

FOOD FARE: The New Normal

A beef dish or, as we call it in my country, an "appetizer."

In-season eggplant and vegetable curry at CoCo Ichibanya.

Pork ramen

Gold-leaf ice cream (remember the first one?) in front of Kanazawa Castle Park.

A hot cup of tea and a sweet-bean-paste-filled dumpling at Kenroku-en during their beautiful autumn light-up. More on this big event in the next post!


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